Tokaji Aszú 2017 6 puttonyos

Vintage: a great vintage for rich and concentrated, ageable aszú wines. A vintage to look for. To make this wine, we selected the botrytised berries berry by berry, one by one. An extremely labor-intensive process but yielding superb quality at the end. We macerated the aszú berries in a late harvest fermenting base wine for about 15 hours, then put them in small French oak barrels for 2 years. The result is a super-concentrated yet balanced botrytis sweet wine with a long aging potential but also ready to be enjoyed now. These wines are time-capsules, you can drink them now or put them aside and give it to your grandchildren to recall the year 2013 through the aromas and flavors of this extraordinary wine.
Aging potential: through 2060 or on